‘You are what you eat’: historical changes in ideas about food and identity. Steven Shapin
Earl Gilbert Marshal and his mortal enemies. David Crouch
Provincial news networks in late Elizabethan Devon. Ian Cooper
Female barrenness, bodily access and aromatic treatments in seventeenth-century England. Jennifer Evans
Rethinking church and state during the English Interregnum. Charles W. A. Prior
The Red Book of the Exchequer: a curious affair revisited. Margaret Procter
Imperialism first, the war second: the British, an Armenian legion, and deliberations on where to attack the Ottoman empire, November 1914–April 1915. Andrekos Varnava
‘M4 to Wales – and prosper!’ A history of a motorway. Martin Johnes
Notes and Documents:
Letters of Richard II (1397–8) in the authorship of William Ferriby. David R. Carlson